Energy savings have never been tastier

Everything tastes better grilled.

One time, my husband even ate some vegetables when they were cooked on the grill.

True, I think he meant to get a bite of ribeye ...

Tagged: natural gas grilling, grilling, Saving Money

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Energy savings have never been tastier

Grilled cheeseburger with pineapple on top

Besides being a delicious way to cook, grilling is also a great way to save some money.

Key Points

  • Grill season is finally here.
  • Cooking outside keeps the heat out of your kitchen and gives your A/C a break.
  • Grilling with natural gas is cheaper than using charcoal or propane.

Everything tastes better grilled.

One time, my husband even ate some vegetables when they were cooked on the grill.

True, I think he meant to get a bite of ribeye and accidentally got some mushroom on his fork, but still, I’m counting that as a grill success.

Besides being a delicious way to cook, grilling is also a great way to save some money. In the summer, your air conditioner works overtime to keep the house cool, especially if you have a hot oven warming the kitchen. Ovens can raise the temperature in your kitchen by 5-10 degrees.

Keep in mind that not all grill fuels are created equal.

The three general sources of heat for a grill are charcoal, propane or natural gas.

  • Charcoal is the most expensive and time-consuming option.
  • Propane is the mid-cost option, but you run the risk of your tank running empty mid-cookout.
  • Natural gas is the lowest-cost option. A grill fueled by natural gas is generally about one-sixth the cost to run than charcoal. Plus, since the gas line runs directly to your grill, you don’t have to worry about having to leave raw burger behind to go fill an empty tank.

If you decide to run a natural gas line to your grill, make sure to check in with your local utility for assistance. Some utilities offer a service to hook it up for you, and others have lists of qualified contractors who can help you out.

So long, oven. I won’t be needing you until fall. (Who am I kidding? I’ll see you next week for cookies, but otherwise, really, you’re on vacation.) 


Sarah FolslandSarah is mom to the two cutest little girls in the world. Before choosing to make changing diapers and reading bed time stories her full time gig, she earned a degree in political science from The University of South Dakota, worked in the governor’s office as a policy analyst and dabbled in communications at her local utility. Follow Sarah on Twitter @EnergyMommy.

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